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健康肉类与鱼类法案(Wholesome meat and fish act) 1999-12-10 1999-12-10

健康肉类与鱼类（屠宰场）通则(Wholesome Meat and Fish (Slaughter-houses) Rules) 1999-12-10

§131.147 全脂乳粉(Dry whole milk) 1978-03-09

§ 58.133 生乳品质和卫生的测定方法(Methods for quality and wholesomeness determination) 1985-08-27

健康肉类与鱼类（加工厂及冷库）通则(Wholesome meat and fish(processing establishments and cold stores) rules)

§137.225 全硬质小麦粉(Whole durum flour) 1993-01-06

§136.180 全麦面包、全麦面包券、全麦小圆面包(Whole wheat bread, rolls, and buns)

健康肉类与鱼类（肉制品运输）通则(Wholesome meat and fish (Transportation Of Meat Products) Rules)

§139.138 全麦通心粉产品(Whole wheat macaroni products) 1993-01-06

§172.385 食品添加剂浓缩全鱼蛋白(Whole fish protein concentrate) 1977-03-15

§137.200 全麦面粉(Whole wheat flour) 1993-01-06

健康肉类与鱼类（批发市场）通则(Wholesome Meat and Fish (Wholesale Market) Rules) 1999-12-10

§137.205 溴酸化全麦面粉(Bromated whole wheat flour) 1993-01-06